Cebu Bar Menu - Open Daily at 2pm

· HAPPIEST HOURS ·

Happy Hour pricing is from 4-6pm Monday-Friday



with a minimum beverage purchase of $3.00



Sorry, no substitutions or to go orders.



No Separate checks during Happy Hour.



Please inform your server if you have a food allergy



as all ingredients may not be listed.



Menu items and prices subject to change.

CAESAR SALAD - Grated Parmesan, Bread Crumbs ∙ 4

MIXED GREENS – Vinaigrette, Walnuts, Gorgonzola ∙ 4

HOUSE SOUP – Tomato Bread Soup, Basil, Pesto ∙ 5

MINESTRONE - Sausage, White Beans, Kale∙ 5

GRILLED CHEESE & TOMATO SOUP ∙ 5

BOWL OF FRIES ∙ 3

ROSEMARY ROASTED MIXED NUTS ∙ 3

CASTELVETRANO OLIVES ∙ 3

BROCCOLINI - Garlic, Chili Flake, Olive Oil ∙ 4

MUSHROOM BRUSCHETTA - Mascarpone, Crimini, Arugula, Truffle Oil∙ 4

FRIED CALAMARI Calabrian Chili Aioli ∙ 5

MANILA CLAMS Garlic, White Wine, Butter ∙ 5 half/ 10 whole

TEMPURA COD with Coleslaw and Lemon ∙ 5 half/ 10 whole

RIVERSIDE BURGER – with French Fries ∙ 6

PORTOBELLO MUSHROOM BURGER (VEGETARIAN) –
Sweet Pepper, White Cheddar, Basil Aioli, French Fries ∙ 5

GRILLED 12" PIZZA ∙ 6 each
Cheese ∙ Pepperoni
Goat Cheese, braised Lacinato Kale & Mama Lil's Sweet Hot Peppers

RIBEYE – with French Fries ∙ 18

· ALL PASTAS ∙ $5 Half / $10Whole ·

MAC N' CHEESE – White Cheddar, Smoked Cheddar, Provelone, Parmesan

SALSICCIA – Spicy Sausage Ragu, Penne, Basil, Parmesan

POMODORO – Basil, Red Sauce, Parmesan, Linguine

ALFREDO – Fresh Herbs, Cream, Parmesan, Linguine

MUSHROOM RAVIOLI – Butter, Spinach, Parmesan

TUESDAY ONLY - 5pm to 9pm - In Cebu only

PRIME RIB & FRENCH FRIES – au jus, Horseradish ∙ 12

· LATE NIGHT ·

Available after 9pm

BOWL OF FRIES ∙ 6

ONION RINGS – Beer battered, spicy Chili Aioli ∙ 7

HOUSE SOUP – Tuscan Tomato Bread Soup, Basil Pesto, Parmesan ∙ 6

SAUSAGE & WHITE BEAN MINESTRONE – Italian Sausage, White Beans, Vegetables, Parmesan ∙ 6

MIXED GREENS – Balsamic Vinaigrette,
Walnuts, Gorgonzola ∙ 7

CAESAR SALAD – Housemade dressing, toasted Bread Crumbs,
grated Cheese ∙ 7

FRIED CALAMARI – Seasoned and quick-fried, fried Fennel, Calabrian Chili Aioli ∙ 10

MUSHROOM BRUSCHETTA – Hood River Organic Crimini Mushrooms, Mascarpone Cheese, Arugula, White Truffle Oil ∙ 8

GRILLED CHEESE & TOMATO SOUP – Multi-Grain Bread, Cheddar, Tomato Bread Soup ∙ 10

TURKEY, BACON SWISS – French Fries, Lettuce, Tomato, Mayonnaise, Whole Wheat ∙ 11

RIVERSIDE BURGER – Bacon, Cheese, Lettuce,
Tomato, Fries ∙ 12

GRILLED 12" PIZZA – Mozzarella, Goat Cheese, braised Lacinato Kale and Lil's Sweet Hot Peppers ∙ 13

FISH & CHIPS – French Fries, Salsa Verde, pickled Onions,
fresh Lemon ∙ 17

SALSICCIA – Spicy Sausage Ragu, Sweet Peppers,
Niçoise Olives, Basil, Parmesan, Penne ∙ 17