Christmas Dinner

Christmas Dinner at Riverside
December 25 - Noon to 8pm
(7:30 pm last seating/reservation)

You can make online reservations here

· STARTERS ·

TUSCAN TOMATO BREAD SOUP
with Basil, Pesto & Parmesan ∙ 7

SAUSAGE & WHITE BEAN MINESTRONE
Italian Sausage, White Beans, Vegetables, Parmesan ∙ 7

HOUSEMADE NEW ENGLAND CLAM CHOWDER (GF)
Cup ∙ 5 Bowl ∙ 8

MIXED GREENS (GF)
Organic Mixed Greens, roasted Walnuts,
Gorgonzola, Balsamic Vinaigrette ∙ 8

ROASTED BEET SALAD (GF)
Local Organic Beets, Horseradish Vinaigrette, roasted Goat Cheese, White Oak Farms Micro Greens ∙ 9

ICEBERG WEDGE (GF)
Housemade Blue Cheese Dressing, chopped Bacon, Crumbled Blue Cheese ∙ 10

BAKED OYSTERS
Fresh Oysters, Baked in Garlic-Parmesan Creamed Spinach ∙ 10

FRIED CALAMARI
Crispy Fennel, Calabrian Chili Aioli ∙ 14

SALMON CAKES (GF)
Fresh Skuna Bay Salmon, Pan-seared, Lemon Aioli, Micro Greens ∙ 14

· MAIN COURSES ·

CHRISTMAS HAM DINNER (GF)
Balsamic Mustard Glaze, Au Gratin Potatoes, sautéed Vegetables ∙ 22

VEGETARIAN LASAGNE
Fresh Pasta Sheets layered with roasted Butternut Squash, Caramelized Onions, roasted Shiitake Mushrooms, Béchamel, Basil Pesto, Mozzarella, and Parmesan Cheeses. Served with Garlic sautéed Broccolini ∙ 22

RACK OF LAMB
Mountain Shadow Ranch Lamb, housemade Gnocchi with roasted Vegetables, Bacon-Rosemary Port Wine Reduction ∙ 34

TENDERLOIN OF BEEF (GF) **
Cascade Farms sliced Tenderloin, Au Gratin Potatoes, Garlic sautéed Broccolini, Red Wine Demi Sauce ∙ 36

LOBSTER & DUNGENESS CRAB LINGUINE (GF)
Garlic, roasted Tomato, grated Lemon, Cream ∙ 29

CIOPPINO (GF)
Fresh Skuna Bay Salmon, Jumbo Shrimp, Manila Clams, toasted Pasta, Vegetables, Tomato-Anise Broth ∙ 32

· HOUSEMADE DESSERTS ·

* Contains raw eggs ** All proteins are cooked to order. Consuming raw or undercooked Meats or Seafood may increase your risk of foodborne illness.
All ingredients may not be listed

An 18% gratuity will be added to all parties of 8 or more
No checks please