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LUNCH -
Monday-Friday 11am-4pm
Saturday-Sunday Noon-4pm

Riverside offers Hood River, Oregon's only Columbia River waterfront lunch, complete with a full bar and award winning wine list.

Prices may change at any time.
See printed restaurant menu for most current pricing.

· SOUPS & STARTERS ·

HOUSEMADE CLAM CHOWDER 7

HOUSE SOUP – Tuscan Tomato Bread Soup,
Basil Pesto, Parmesan ∙ 6

MINESTRONE –Italian Sausage, White Beans,
Vegetables, Parmesan ∙ 6

· SALADS ·

Add to any Salad:
Pan-roasted Draper Valley Natural Chicken Breast ∙ $8

MIXED GREENS – Balsamic Vinaigrette, Walnuts,
Gorgonzola ∙ 7

CAESAR SALAD* – Romaine, housemade Dressing, grated Parmesan, toasted Bread Crumbs ∙ 7

CHOPPED SALAD – Romaine, Chickpeas, aged Provolone Cheese, Fennel Salami, Cherry Tomatoes, Red Onion, Mama Lil’s Sweet Hot Peppers, Red Wine Vinaigrette ∙ 9

TUNA SALAD NIÇOISE – Oregon Albacore Tuna Salad,
Mixed Greens, Tomato, Fingerling Potatoes, chopped Egg,
Pickled Onion, Lemon Vinaigrette ∙ 14

ROASTED EGGPLANT 'HUMMUS’' PLATE – Housemade with roasted Eggplant, roasted Sweet Peppers, Garlic, and Wind Mountain Creamery Goat Cheese. Served with grilled Flatbread, Celery, Castelvetrano Olives & Mama Lil’s Sweet Peppers ∙ 10


· FAVORITES ·

FISH AND CHIPS Tempura battered True Cod, French Fries, fresh Lemon, choice of Salsa Verde or Tartar Sauce ∙ Half 11 ∙ Whole 17

MANILA CLAMSGarlic, Prosciutto, White Beans, White Wine, Butter ∙ 12

LIVER AND ONIONS Pan-seared, caramelized Onions, roasted Tomato, Pancetta, Butter, roasted Potatoes, Broccolini ∙ 15


· SANDWICHES ·

Served with your choice of French Fries, Mixed Greens, or Housemade Coleslaw,
Gluten-free White Bread, Gluten-free Multi-Grain Bread, Gluten-free Burger Bun available – Add $1.50

CHICKEN SALAD CROISSANT – Draper Valley All-natural Chicken Salad, Lettuce, Tomato, fresh baked Croissant ∙ 10

VEGGIE SANDWICH – Eggplant Hummus, Cucumbers, White Oak Farms Micro Greens, fresh Tomato, Red Onion, Whole Wheat Bread ∙ 10

DUNGENESS CRAB & SHRIMP BAGUETTE – Dungeness Crab, Bay Shrimp, Onion, Mayonnaise, Tomatoes, Cilantro, French Baguette ∙ 14

OPEN FACE TUNA MELT – Oregon Coast Albacore Tuna, Tillamook White Cheddar, pickled Onions, grilled Bread ∙ 13

GRILLED CHEESE SANDWICH & TOMATO SOUP – Grilled Cheese on 8-Grain Bread, and a cup of Tuscan Tomato Bread Soup with Basil Pesto, Parmesan ∙ 8

ROAST TURKEY BLT – All-natural Turkey Breast, Swiss, Pepper Bacon, Lettuce, Tomato, Mayonnaise, Ciabatta Roll ∙ 12

CORNED BEEF REUBEN – Housemade Corned Beef, Swiss Cheese, Sauerkraut, Thousand Island Dressing, grilled Marble Rye ∙ 12

TURKEY REUBEN – All-natural Turkey Breast, Swiss Cheese, Sauerkraut, Thousand Island Dressing, grilled Marble Rye ∙ 12

PRIME RIB HOAGIE – Thinly sliced Prime Rib, Swiss Cheese, Mascarpone, sautéed Pepper & Onions, grilled Hoagie Roll ∙ 12

RIVERSIDE BURGER** – Half pound Burger, White Cheddar Cheese, Bacon, sautéed Onion ∙ 12

VEGGIE BURGER – Housemade Burger with White Beans,
Farro, Quinoa, Almonds, Shiitake Mushrooms, Arugula, Basil, White Cheddar, Chipotle Mayo, Whole Wheat Bun ∙ 11

CLASSIC BLT – Three slices Pepper Bacon, Lettuce, Tomato, Mayonnaise, grilled Whole Wheat Bread ∙ 12


* Contains raw Eggs ** Consuming raw or undercooked Meats or Seafood may increase your risk of foodborne illness.
All ingredients may not be listed

A 18% gratuity will be added to all parties of 8 or more
No checks please


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